STORIES FROM THE FIELD

Protecting public lands through conservation and advocacy.

86-year-old angler, hunter, and chef Kay Richey has decades of outdoor experience under her belt and doesn’t plan on stopping anytime soon.

Make the most out of an elk hunt with these tips from Colorado hunting ranch manager and professional guide, Josh Dickens.

The son of Hmong refugees from Laos, award-winning chef and outdoorsman Chef Yia Vang uses the Hmong cooking philosophy to showcase his parents' strong legacy of bravery, selflessness and family ties.

With Damon Bungard and his teckel, Jaeger, in tow, no game stays lost for long.

Avid hunter and aspiring chef, Gerard Masih, spends Dove opener each year with family and friends.

Lessons on regenerative agriculture, the next level of sustainability from North Star Homestead Farm

Hard-working craftsmen at Southwest Timber Works choose comfortable Irish Setter work boots to Go All Day.

Hop farmer, Alexa Weathers, invests in tools and regenerative practices to keep her farm productive now and for future generations.

Chef Scott Leysath's unconventional, hard-earned eats prove a hearty meal can come from the most unlikely of places.

Irish Setter hunting boots have been a favorite of upland bird hunters since the 1950s. Learn the history of this iconic boot.

Taylor Hubbell self-learned the meticulous artistry of woodworking, unabashedly putting the pedal to the metal in every ounce of free time he had to feed his passion and launch the flourishing woodworking business that he runs today.

Helping others realize success: Soggy Acres dog trainer Jeff Fuller overcomes adversity to build strong human-dog teams.

In honor of women in construction week, Irish Setter visited with Andrea Race. Andrea has worked in the construction and landscaping industry for 20 years. She is a true pioneer who serves as a role mode for other women in construction.